반찬집 · side dish house
Banchan Jib

Comfort in every side dish

Brand Guidelines · 2026

Small weekly batches Made in Bangladesh 정 jeong
02

우리 이야기
The grandmother next door

Our story

Banchan Jib isn't a restaurant. It's a feeling — the one you get when someone quietly leaves food at your door because they know you've had a long day.

In Korea, no meal is served alone. Little plates of banchan — kimchi, seasoned greens, sweet roots — crowd around your rice like old friends. We make them fresh each week in Bangladesh, so the busiest days still taste like someone cares.

If Banchan Jib were a person, she would be a warm, kind-hearted grandmother living next door to someone with a busy life. Knowing they barely have time to cook, she quietly makes a selection of side dishes each week and leaves them at their doorstep — insisting she simply made too much.

She is not loud, trendy, or attention-seeking. She is calm, observant and thoughtful. She notices more than she speaks, and expresses care through small, consistent acts rather than grand gestures.

Halmeoni

“Everyone deserves a comforting meal — even on their busiest days.”

우리의 약속 · our promise

03

Brand position

A house, not a restaurant
Positioning statement

For busy people in Bangladesh who rarely have time to cook properly, Banchan Jib is the side-dish house that makes small weekly batches of Korean banchan — because unlike restaurants and delivery apps, which sell a meal, we send the feeling that somebody was thinking of you while they cooked.

Category

Home-kitchen Korean side dishes — sitting between meal delivery and a friend's care package.

Who it's for

Working people with no time to cook, locals curious about banchan, and Koreans far from home who miss theirs.

The enemy

Eating badly because you were busy. Mass-produced kimchi. Food that arrives with no one behind it.

Proof

Small weekly batches. Hand-seasoned, tasted, sealed. A handwritten note in every bag.

위로

Comfort

A warm hug on the days you've been bottling everything up.

정성

Care

Every cup seasoned by hand, tasted, and packed like it's going to family.

진심

Honesty

Local ingredients, small batches, no shortcuts, no fuss.

집

Home

A little taste of Korea, delivered to your table in Bangladesh.

04

Product position

이번 주 반찬 · this week

겉절이 Geotjeori

Fresh-cut kimchi, made to eat this week — never aged, a little spicy.

시금치 Shigeumchi

Spinach, blanched and dressed with sesame. The quiet one on the table.

당근 Dangeun

Sweet seasoned carrot — the one children finish first.

Why the menu stays small

We keep it intentionally short so every cup is fresh. The range is a weekly batch, not a catalogue — what's listed is what was cooked, and when it's gone it's gone. Scarcity here isn't a tactic; it's what happens when one kitchen cooks honestly.

Sold in cups

Sealed single-portion cups, not tubs. You add one or two beside warm rice and dinner takes care of itself.

The roadmap

반찬 more banchan · 간식 Korean snacks — hotteok, tteokbokki, pajeon · 도시락 full dosirak lunch boxes · 언제나 always there.

Ordering is a conversation

Pick your banchan, send a DM, and your portion is set aside with your name on it. No cart, no checkout funnel — a message to a person.

05

Personality & emotion

정 jeong

정 (jeong) — the Korean word for the quiet attachment that builds between people who keep showing up for each other. It is the single feeling this brand exists to produce.

Calm, never urgent

No countdowns, no “order now”, no scarcity panic. She'd never rush you. Even the sold-out message is gentle.

Observant, not talkative

She notices more than she says. Copy leaves room — half a thought, then space for the reader to finish it.

Modest about the effort

The work is real and never advertised. “I made too much again” is doing enormous emotional lifting.

Warm, with a little scolding

“밥 잘 챙겨 먹어요, 알았죠?” — Make sure you eat well, okay? Care in this brand is allowed to be slightly bossy.

The emotional arc

Noticed

Someone thought about my week.

→

Cared for

A handwritten note in the bag.

→

Relieved

Dinner is handled, and it's good.

→

Attached

I'd feel her absence if she stopped.

What we're actually selling: the sensation of being looked after by someone who isn't asking for anything back.

06

Brand voice

Soft, direct, never salesy

Speak as her

First person, to one person. “I made too much again.” Never “we are pleased to offer”. There is one grandmother, not a company.

Korean sits beside English

반찬집 · side dish house. The Korean comes first, the English follows quietly. Never translate away the 한글 — it's the accent of the house.

Understate everything

Small batches, not artisanal. Carefully selected, not premium. The moment the copy boasts, the grandmother disappears.

End with care, not a CTA

“Eat well, stay healthy, and conquer your day.” Buttons can say “See the menu · 어서오세요”. Never “Buy now”.

Say this

“Make sure you eat well before heading out, okay?”

“I made too much again — the geotjeori is a little spicy this week.”

“This freshly-made batch is only for you.”

“Come, sit at the table.”

Never this

“Authentic Korean cuisine, delivered!”

“Limited stock — order before it's too late!”

“Premium artisanal small-batch kimchi.”

“Thank you for your purchase. Rate your experience.”

Test — could a grandmother say this to one person at her door, without raising her voice? If not, rewrite it.

07

The logo

Primary lockup & clear space
Banchan Jib wordmark

Primary wordmark — hand-lettered, warm brown on cream. The default across packaging, site and notes.

Construction

The wordmark is drawn, not typeset — it must never be re-set in Cormorant or any other face. It carries the same soft, slightly irregular weight as the hand-seasoning it stands for.

Clear space

Clear space equals the height of the “B” on every side. On packaging this is enforced against the seal line, not the label edge.

Minimum size

Wordmark: 160px wide on screen, 40mm in print. Below that, use the table icon with 반찬집 set in Seoul Hangang beneath it.

Nav / label size

반찬집

Korean lockup — Seoul Hangang 700

The table icon — stamps, seals, favicon

08

Logo variations

Five approved · four forbidden

01 · Primary

02 · Reversed on brown

반찬집

03 · Icon + 한글

반찬집

04 · Korean only

05 · Icon only

Misuse — all four are violations

Never desaturate — the brown is the warmth.

Never stretch or condense the drawing.

Banchan Jib

Never re-typeset the wordmark in Cormorant.

Never add a hard drop shadow — shadows here are wide and soft.

09

Colour palette

Kitchen colours, nothing invented

Soy Sauce Brown

#5A3E2B · logo, all headlines, icons. The brand's ink. ~20%.

Rice Cream

#F6F0E7 · every background. Never white, never grey. ~50%.

Sage Green

#a8b69a · highlights, dividers, pills, selection. ~15%.

Kimchi Red

#8b1400 · buttons and one key highlight per page. Sparingly. ~5%.

Sesame
#c7b8a3
Texture, paper edges
Seaweed
#7e8d63
Small accents, eyebrows
Sage Soft
#c7d0bd
Panels, quiet sections
Stone
#A8A29E
Supporting information
Ink
#4A4A4A
Body text — never black

Ratio

Cream 50 · Brown 20 · Sage 15 · Sesame/Seaweed 10 · Kimchi 5. If kimchi red appears twice on one screen, one of them is wrong.

Grain, always

A 5% fractal-noise layer multiplies over every surface. It's what stops the cream from reading as digital flat colour.

Shadows are weather, not edges

Wide and soft — 0 18px 50px -18px rgba(90,62,43,.28). Brown-tinted, never grey. No borders harder than 1.5px at 16% opacity.

10

Typography

Five faces, two alphabets
01 · Display
Cormorant Garamond

Use for: every headline, pull quote and product name. 500–700, plus italic for the softer half of a headline.

Never for: body copy or anything under 18px — it gets frail.

02 · Korean serif
나눔명조 · 정성

Use for: the large Korean value words — 위로, 정성, 진심, 집 — and Korean pull quotes. Weight 800.

Never for: Latin text. It has one job and it does it beautifully.

03 · Korean sans
서울한강 · 반찬집

Use for: the Korean logotype, labels and dish names. Subset and self-hosted, 700 / 800.

Never for: long Korean paragraphs — hand those to Nanum Myeongjo.

04 · Body
Poppins

Use for: all reading copy, at weight 300 — the light weight is deliberate and non-negotiable; it is what makes the brand sound like it's speaking softly. 15–16px / 1.7. Weight 500 for eyebrows, 600 only inside pills.

05 · Menu
Quicksand

Use for: pills, prices, quantities, menu numerals and small UI. Its rounded terminals keep the interface from feeling clinical. 400–600 only.

The scale in practice
Headline

Cormorant 500–600 · to 3.1rem · lh 1.12

정성

Nanum Myeongjo 800

Body copy sits here, lightly.

Poppins 300 · 15px / 1.7

LABEL

Quicksand 600 · .74rem · .1em

EYEBROW

Poppins 500 · .7rem · .28em

11

할머니 Halmeoni
The mascot

She is the brand, not a decoration

Who she is

Halmeoni is the grandmother next door — the personification of the whole brand. She is not a logo, a spokesperson or a sticker pack. She is who the brand would be if it were a person, and every piece of copy is written in her voice.

Rules: she never sells, never shouts, never appears twice on one screen. She reacts to what the customer just did — waving hello, worrying when a batch sells out, delighted when you order.

She wanders the site rather than sitting in a fixed slot. Finding her should feel like catching a grandmother peeking round a doorway.

wave

happy

cooking

serving

delivery

heart

thumbs up

excited

great idea

surprised

serious

worried

sad

angry

Casting

Wave on arrival · cooking on the batch page · delivery at checkout · heart on the thank-you · worried when sold out.

Angry & sad are rare

Reserved for errors and empty states only — and always paired with a way to fix it. Never used for urgency.

Never modify her

No recolouring, no new poses drawn in a different hand, no cropping her out of her outline. Fourteen poses is the full cast.

12

At the table

The brand, one page
Packaging

Sealed cups with a cream label, brown wordmark, dish name in Seoul Hangang and the cook date by hand. Nothing else — no nutrition panel theatre, no slogans.

The note in every bag

“Make sure you eat well before heading out, okay? I made too much again — the geotjeori is a little spicy this week, so have it with something warm.”

밥 잘 챙겨 먹어요, 알았죠?

— Banchan Jib, your side dish house

Social & DM

Halmeoni reacts, the caption speaks in her voice, and the order happens in the messages. The DM is the checkout — keep it a conversation.

Positioning

The side-dish house that sends the feeling, not just the food.

Voice

Hers — quiet, direct, a little scolding, never selling.

Look

Cream and brown, sage accents, wide soft shadows, grain over everything.

Feeling

정 — noticed, cared for, relieved, attached.


Comfort in every side dish.

© 2026 Banchan Jib 반찬집 · Brand Guidelines v1.0